Actualités

Bridor, leader mondial de la boulangerie industrielle surgelée à destination de l’hôtellerie- restauration, des artisans et du retail, a fait appel à SAP pour la transformation de ses outils technologiques.… Lire la suite >>

As criticism around ultra-processed food builds, a panel of nutritionists and food engineers argue the practice has huge potential in producing safer and environmentally sustainable nutrition to the masses. Lire la suite >>

In what it describes as a ‘precautionary measure’, Müller has announced it has recalled six Cadbury desserts – including Flake and Dairy Milk Buttons – over listeria concerns. Lire la suite >>

Dix lauréats ont été récompensés mercredi le 26 avril dans le cadre du Gala des Grands Prix agroalimentaires 2023. Lire la suite >>

Qu’ont en commun le végétarisme, le triathlon, l’Australie, la finance et le développement durable ? Ils ont tous un lien avec la création de Séva Nature, une PME spécialisée dans… Lire la suite >>

After much progress, executives say the biggest challenge on the horizon is ensuring all industry players participate in the code Lire la suite >>

Facility in Moncton, N.B. is the retailer’s first in the Atlantic provinces Lire la suite >>

Dalhousie University’s Agri-Food and Analytics Lab found only a small number of Canadians think meat and dairy alternatives are affordable Lire la suite >>

According to a new study, many shoppers still think the big chains are using their combined market penetration to gouge customers Lire la suite >>

Frosted Flakes, Froot Loops, Rice Krispies and Corn Flakes available in nostalgic packaging for a limited time Lire la suite >>

Vertical farming remains a viable long-term solution for food system resilience, they tell FoodNavigator. Lire la suite >>

While most consumers are willing to buy animal-free dairy made with precision-fermentation, a sizeable portion are either unsure or unwilling to try it – revealing a potential stumbling block that… Lire la suite >>